September |
| Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
|
|
1
Chicken Nuggets
French Fries
Breadstick
Fruit
|
2
Corn Dog
Tator Tots
Jello
Fruit
|
3
Cheese Pizza
Green Beans
Fruit
Animal Crackers
|
6
Labor Day
No School
|
7
Cheeseburger w/Bun
Tator Tots
Pickles
Fruit
|
8
Nacho's w/Meat & Cheese
Lettuce
Rice Pilaf
Fruit
|
9
Popcorn Chicken
French Fries
Dinner Roll
Fruit
|
10
Grilled Cheese Sandwich
Buttered Noodles
Fruit
Dessert
|
13
Hot Dog/w Bun
Chips & Cheese
Fresh Vegetables
& Dip
|
14
Ham & Turkey
Sub or Wrap
Lettuce
Baked Chips
Fruit
|
15
Spaghetti w/Meat Sauce
Garlic Bread
Fruit
|
16
Chicken Patty w/Bun
French Fries
Lettuce
Fruit
|
17
Mini Pancakes
Tri Tator
Cheese Slice
Cinnamon Roll
Fruit
|
20
Macaroni & Cheese
Breadstick
Fresh Vegetables
& Dip
Fruit
|
21
Baked Turkey w/Gravy
Mashed Potatoes
Dinner Roll
Fruit
|
22
Sloppy Joes w/Bun
Baked Chips
Pickles
Fruit
Cookie
|
23
Chicken Noodle Soup
Peanut Butter Sandwich
Doritos
Fruit
|
24
Cheesy Dunker
Pizza Sauce
Buttered Corn
Fruit
|
27
Cooks' Choice
|
28
Breaded Pork Chop
Mashed Potatoes
Apple Sauce
Dinner Roll
|
29
Hamburger Casserole
Breadstick
Fresh Vegetables
& Dip
Fruit
|
30
Chicken Tenders
Tator Tots
Dinner Roll
Fruit
|
Choice of 1 %, white skim, or chocolate skim milk served with each meal.
|
Food Service Director: Mrs. Mary Herkenhoff
Lunch Servers: Mrs. Mary Blenkush